I like Pu-erh in general because of its rich earthy taste, (I use with some truvia and milk) and the fact that it gets better with each brewing, never acidic. Sticky rice literally has a slight taste/smell of rice, which I like (sticky rice is actually an herb, that has this taste.)
I like different teas. What attracts you to the Sticky Rice Pu-erh?
I like Pu-erh in general because of its rich earthy taste, (I use with some truvia and milk) and the fact that it gets better with each brewing, never acidic. Sticky rice literally has a slight taste/smell of rice, which I like (sticky rice is actually an herb, that has this taste.)